In Orlando, the Too Good To Go app debuted, targeting food waste reduction by enabling businesses to sell surplus food via “surprise bags” to app users. The initiative addresses products near their sell-by date, perfectly edible but legally required to be sold before expiry, creating surplus. Sarah Soteroff, overseeing North American public relations, notes the app’s aim to combat waste while offering consumers discounted access to quality food that businesses would otherwise discard.

https://www.clickorlando.com/food/2023/11/17/new-app-aimed-at-cutting-down-on-food-waste-debuts-in-orlando-heres-how-it-works/